Packages and Menu (4)

Food With IMFL 2

2000
Per Person
Starters (Veg) (3)Starters (Non-Veg) (3)Main Course (Veg) (2)...+4 more
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2000Per Person

Food With IMFL 1

1800
Per Person
Starters (Veg) (3)Starters (Non-Veg) (3)Main Course (Veg) (2)...+4 more
View Complete Menu
1800Per Person

Food With Mocktails

1500
Per Person
Starters (Veg) (3)Starters (Non-Veg) (3)Main Course (Veg) (2)...+3 more
View Complete Menu
1500Per Person

Food With Soft Drinks

1000
Per Person
Starters (Veg) (3)Starters (Non-Veg) (3)Main Course (Veg) (2)...+3 more
View Complete Menu
1000Per Person


Menu

IMFL Drinks

  • Whisky - Ballantines Finest, 100 Pipers, Black Dog 8 yrs
  • Vodka - Absolut, Smirnoff
  • Gin - Beefeater, Blue Riband
  • Rum - Captain Morgan Dark Rum, Bacardi White, Old Monk
  • Mocktails Drinks

  • Beers - Hefewiezen (Wheat Beer)
  • Indian Pale ale
  • Kolsh
  • Dark Lager
  • Weizenbock
  • Seasonal
  • Desserts

  • Baileys Cheese Cake
  • Chocolate Mousse
  • Choice Of Ice - Cream (Vanilla, Mango and Chocolate)
  • Gulab Jamun
  • Main Course (Non-Veg)

  • Butter Chicken
  • Hyderabadi Chicken Biryani
  • Mutton Saagwala
  • Penne Creamy Cheese Sauce
  • Chicken Tikka Pizza
  • Main Course (Veg)

  • Paneer Anardana
  • Dal Makhani
  • Indian Pizza
  • Mac And Cheese
  • Penne Arrabiata
  • Thai Curry (Green / Red)
  • Starters (Non-Veg)

  • Biergarten Chicken Wings - (House spice – rubbed chicken wings served with garlic paprika dip)
  • Thai Style Chilli Chicken - (Wok tossed chicken morsel, with Thai chilli sauce)
  • Choice Of Chicken Tikka (Peri-Peri And Murgh Malai)
  • Fish Kurkure -(Batter – fried fish, with Indian spices served with dill mayo & chaat masala dust)
  • Wok Tossed Chilli Fish - (Stir fried fish tossed with soy chilli, ginger & scallion)
  • Honey Garlic Sausages - (Chicken sausage tossed with honey, garlic glazed)
  • Gambas Shrimps - (Spanish – style chilli garlic shrimps, flat parsley & lime)
  • Starters (Veg)

  • Nachos - (Corn tortilla chips topped with tomato salsa, sour cream & cheese sauce)
  • Assorted Fries - (French fries & potato wedges tossed with gunpowder)
  • Jerk Spiced Cottage Cheese - (Caribbean – style tandoori paneer tikka, served with cilantro pesto)
  • Crispy Fried Chilli Coriander Mushroom - (Double – fried button mushrooms tossed with chilli garlic sauce)
  • Tomato And Cherry Mozzarella Bruschetta - (Garlic baguette, walnut pesto & shaved parmesan)
  • Salt And Pepper Corn - (Corn kernel tossed with mix peppers & dried chilli)
  • Medu Vada Pops - (Mini dal vadas served with tomato garlic pachadi, spicy mint chutney & radish slaw)

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    Summary

    The Accommodation Facility on Biergarten supports 600 number of guests for a small gathering and 600 number of guests for a large gathering. Catering services for Veg menu per plate range from 800 for a guest capacity of 600 and Non Veg menu per plate starting from a price range of for 600 number of guests. The venue has been booked for many events till date and has good facilities for decorations, lighting, and other room facilities during the event. The operational hours of this venue are from to .

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    Starting Prices

    Per Person

    Veg Package
    800Per Person
    Non-Veg Package
    1000Per Person
    Liqour Package
    1800Per Person
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